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Budget Bento with Taiwanese Style Veggie Pork Cutlet [VEGAN]

¥864 税込

テイクアウト

最短受取:2024年03月29日 11:00頃

※営業時間・受け取り店舗についてはこちら

Okara konnyaku (soy pulp konjac) is a very healthy and fiber-rich food. The veggie pork culet is made from okara konnyaku and is coated with an aromatic Taiwanese batter and deep-fried to a crisp. Please enjoy it with Rakuzen's special sauce. Vegan and vegetarian can eat with no worries!

・No five pungent roots (leeks, chives, garlic, and rakkyo).
・Eggs and dairy products are not used.

Description

Content
【Rice】
White rice or millet rice : Approx. 130g
【Dish】
<Main dish>
Taiwanese style veggie pork cutlet (okara konnyaku)
<Side dish>
Steamed vegetables / mushrooms and paprika fried with veggie oyster sauce / deep-fried tofu and kikurage mushroom / lemon-pickled tomatoes / homemade sauce / radish sprouts / corn / cucumber slices / pickled purple cabbage
*Side dishes are subject to change depending on availability.

Container Size: 20cm×20cm×3.5cm Approx. 1,200ml

Accessory: Disposable chopsticks / paper hand towel / toothpick

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¥864 税込

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